French Wine Dinner

Join Café Momentum Chef Aaron Collins as we present a five-course menu paired with wines from different regions of France. This event will sell out, get your tickets today!

Menu for the evening:

DUO OF OYSTERS

apple & fennel relish

2023 Bouchard Aine & Fils, Chablis

DUCK CONFIT SALAD

dried cherries, radicchio, profound greens, sherry vinaigrette

2020 Chateau de Miniere, Cabernet Franc

GOAT CHEESE TART

with apricots

N.V. Joseph Perrier, Champagne Brut

STRIP LOIN

mushroom bordelaise, 1000 layer potato, butter poached asparagus

2021 Clos des Brusquieres, Chateaneuf-du-Pape

CHOCOLATE PROFITEROLE

house-made vanilla ice cream & chocolate sauce

2016 Chateau du Courlat, Cuvee Jean-Baptiste